Sara lee turkey breast cooking instructions
SARA LEE TURKEY BREAST COOKING INSTRUCTIONS >> READ ONLINE
Sara Lee® uncooked Netted Skin-On Turkey Breast & Thigh Roast is high quality with great texture, ready-to-cook, easy to carve, with white and dark meat in Cook a whole piece in the conventional oven for 20 - 22 min/lb; in a convection oven 16 - 17 min/lb; and is not recommended in a microwave. Cook a 3 oz dinner Perfectly seasoned and oven roasted, our turkey is made without added fillers. Our turkey breast is a perfect addition to sandwiches and salads. Simply cut up Pre-heat conventional oven to 350°F. Remove plastic packaging, leaving turkey in foil. Place product in roasting pan. Add about 1-inch water to pan. Place The Sara Lee Honey Roasted Turkey Breast is turkey breast oven roasted with honey and no fillers. Fully cooked and ready to eat, this roasted turkey breast Fully cooked. American Heart Association certified. Meets criteria for heart-healthy food. While many factors affect heart disease, diets low in saturated fatBake - • Pre-heat Conventional oven to 350°F or Convection oven to 325°F. Remove plastic packaging, leaving turkey in foil. Place product in roasting pan. Oven RoastedTurkey Breast. CALORIES. 60. SAT FAT. 0.5G. CHOLESTEROL. 35MG. CARBS. 0G. SODIUM. 440MG. PROTEIN. 11G. Sliced to Order; No MSG; Gluten Free Directions. Fully cooked. Keep refrigerated. Holding temperature. Keep out of the temperature danger zone (41 - 135 degrees F) to minimize product loss due
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